Dq#2 Science

Structures and Functions of Carbohydrates , Proteins , and lipidesCarbohydrates belong to the four classes of macromolecules that the human body needs . They reserve birth the chemical formula [CH2O]n where n is a numeral mensurate from 3 to 6 . The main function of carbohydrates is to reposition push button . Usually , carbohydrates atomic number 18 made up of one or much simple sugar ( fetter of sugars . The factors that determine the composition and structure of a carbohydrate ar the length of the chain manner of linking , and the symbol of monosaccharide in its chain Carbohydrates , like monosaccharide , with truthful structures are light-colored to break run through which means that it lonesome(prenominal) requires less destitute energy and less time for it to release the energy it stores . consequently , those which have to a greater extent complex structures , like disaccharides and polysaccharides are more difficult to break carry outLipids are organic compounds which are non rubber eraser . They do not have positive centering or negative charge concentrations which make them insoluble in substances that are icy (e .g . water . Although some have polar bonds , the polar property is overruled by its molecular orientation like ammonium ion nitrate which results in a dipole take turned . Like the carbohydrates , the main function of lipids is energy stock . The more complex its structure is , the more difficult it is to break down and have its energy releasedThe proteins are organic compounds present in the hair , skin , and other areas of the human body . basically , the proteins in our body are responsible for regulating and shelter the body chemistry , however they have different biological functions . Their functions are determined by their shape and structures ( patr iarchal , substitute(prenominal) , tertiar! y , and quaternary .

The different classifications of proteins are the enzymatic proteins (pepsin in the stay , transport proteins (hemoglobin in blood which has four peptide chains , in its quaternary structure , structural proteins (collagen in gristle which has a large and complex quaternary structure and a primary structure that has a repetitive pattern of amino acids , storage proteins , hormonal proteins (insulin in the pancreas , receptor proteins , contractile proteins (myosin and actin in muscles , and defending proteins (antibodiesReferencesReusch , William . HYPERLINK http / entanglement .cem .msu .edu reusch /VirtualText /carbhyd .htm . 2004 http / entanglement .cem .msu .edu reusch /VirtualText /carbhyd .htm . 2004 . Online may 24 , 2007HYPERLINK http /bioweb .wku .edu /courses /biol115 /Wyatt /Biochem /Lipid /lipid1 .htm 2007 http /bioweb .wku .edu /courses /biol115 /Wyatt /Biochem /Lipid /lipid1 .htm 2007 . Online . May 24 , 2007HYPERLINK http /www .bergen .org /AAST /Projects / jelly /profunc1 .htm . 2006 http /www .bergen .org /AAST /Projects /Gel /profunc1 .htm . 2006 . Online May 24 , 2007HYPERLINK http /www .cem .msu .edu reusch /VirtualText /protein2 .htm aacd6 http /www .cem .msu .edu reusch /VirtualText /protein2 .htm aacd6 . Online May 24 , 2007PAGEPage 2Structures and Functions of Carbohydrates , Proteins , and Lipids...If you want to get a panoptic essay, influence it on our website: OrderCustomPaper.com

If you want to get a full essay, visit our page: write my paper